Supper Club: On Home

Thursday 4 April, 7pm – 10.30pm

The first in Walmer Yard and Natoora’s Supper Club series, this unique night will merge great food and quality produce in the architectural setting of Walmer Yard with conversations around domesticity and the home.

The first season of events at Walmer Yard takes a look at contemporary domesticity and how technology is changing our domestic behaviours. In a world where how we consume food is changing, where kitchens are becoming smaller, and we turn to apps like Deliveroo and UberEats for our food, this slow dinner will open up conversations about the future of how we eat in the home.

Natoora’s selection of produce will explore the seasonality of the food we eat as their growers guide guests through the intensity of end of season winter produce to the delicate flavours of new spring growth with a five course meal that captures the incredible flavour combinations that a slower approach to seasonality brings.